Cabot Premium Naturally Aged Cheddar Cheese Vermont Sharp
Cabot™ Vermont Sharp Premium Naturally Aged Cheddar Cheese. Since 1919. Owned by our farm families in New York & New England. Contains no animal rennet. Contains 0g of lactose per serving. Supporting our communities, our communities supporting us. Since 1919, generations of farm families who own Cabot Creamery Cooperative - now 1,200 strong throughout New England and New York - have used traditional crafts to produce world-class cheddar. From our farms to your family's home, comes our promise of quality. *By law we must note: The FDA has stated that there is no significant difference between milk from rBST-treated and untreated cows. No artificial growth hormone*. Lactose free naturally. Naturally gluten free. Keeplocalfarms.org. Comments welcome: firstname.lastname@example.org | cabotcheese.coop. ©2012.